Scottsdale Culinary Institute Le Cordon Bleu Culinary Arts Program Scottsdale AR Arizona Culinary schools in AZ arizona culinary schools training cooking chef le cordon bleu le cordon blue

Scottsdale Culinary Institute Le Cordon Bleu Culinary Arts Programs

SCOTTSDALE CULINARY INSTITUTE (Scottsdale AZ)

Scottsdale Culinary Institute has rapidly earned International fame with its superb educational format that focuses exclusively in the Culinary Arts.  The Associate Degree of Occupational Studies in Le Cordon Bleu Culinary Arts at Scottsdale Culinary Institute is an intensive program, completed in 15 months. It includes a three month externship at a national location of your choice. The core of the Scottsdale Culinary Institute is the hands-on teaching of cooking and baking skills as well as the theoretical knowledge that must underlie competency in both fields. You experience real world conditions with L'Ecole and L'Academie Resturants as your classrooms. L'Ecole has recieved Mobile's 3 Star student rating. Graduates of Scottsdale Culinary Institute have obtained employment in leading resturants, hotels, cruise ships, and other luxury businesses around the world.

Le Cordon Bleu Culinary Arts Program
Scottsdale Culinary Institute has rapidly earned International fame with its superb educational format that focuses exclusively in the Culinary Arts. The Associate of Occupational Studies in Le Cordon Bleu Culinary Arts at Scottsdale Culinary Institute is an intensive program, completed in 15 months. It includes a three month externship at a national location of your choice. Chef-Instructors are outstanding and experienced in the industry. As full-time Instructors, they focus solely on your education.

In order to satisfy Le Cordon Bleu’s rigorous standards, the core of the Culinary curriculum at Scottsdale Culinary Institute is the hands-on teaching of cooking and baking skills as well as the theoretical knowledge that must underlie competency in both fields. It exposes students to the different styles and experiences of the School's Chefs and Instructors, acquaints students with a wide variety of equipment, and prepares them for whatever area of the food service/hospitality industry they choose to enter. Additionally, Scottsdale Culinary Institute courses covering subjects such as management, human resources, menu development, cost control, sanitation, nutrition and wines and spirits are taught. Scottsdale Culinary Institute feels the 15 month intensive degree program is taught in the amount of time necessary to adequately prepare students for a culinary career.

Accredited by: Scottsdale Culinary Institute is accredited by the Accrediting Commission of Career Schools and Colleges of Technology and the program is accredited by the American Culinary Federation Educational Institute Accrediting Commission.

LEARN MORE ABOUT SCOTTSDALE CULINARY INSTITUTE

Scottsdale Culinary Institute Le Cordon Bleu Culinary Arts Program Scottsdale AR Arizona Culinary schools in AZ arizona culinary schools training cooking chef le cordon bleu le cordon blue